ITEM DETAIL

製品情報
A full-bodied sake with a gentle taste achieved
by extracting the pleasant savory flavor of rice.

Junmai Ginjo "Kinokuniya Bunzaemon"

◆It is a slowly brewed junmai ginjoshu made from "Omachi" rice, which gives a rich and aromatic flavor, and "Yamadanishiki" rice, which gives body to the sake. It is characterized not by a dazzling fragrance but by a gentle taste consisting of a full-bodied savory flavor and sourness. We recommend to drink at "chilled".Enjoy its refreshing tasete and aroma of "Ginjo".

●Since 2014 years this product has been awarded at Monde Selection for 5 years.
●London Sake Challenge 2015 years for Gold award.
●London Sake Challenge 2016 years for Gold award.

Product name Junmai Ginjo "Kinokuniya Bunzaemon"
Volume/
Bottles
per case
1800ml/6 Giftbox
[KJG-30]
1800ml/6
720ml/6 Giftbox
[KJG-13]
720ml/6
300ml/12
Alcohol percentage 16%
Varieties of rice used Yamadanishiki / Omachi
Rice-polishing ratio 55% for koji rice / 55% for kakemai
JAN code 4904250
124126
4904250
128124 
4904250
125123
4904250
129121
4904250
126120
RRP JPY 2,500
(Tax-free)
JPY 3,000
(Tax-free)
JPY 1,250
(Tax-free)
JPY 1,350
(Tax-free)
JPY 600
(Tax-free)
Release date On sale
※There may be changes in the figures. Please inquire details.
Junmai Ginjo